Savor the taste of the traditional Beef Laheem in ready to eat tin pack. This Mughlai dish is popularly known as its rich sauce with succulent beef encompassing the culmination of excellence in spices that make this delicacy an absolute treat.
Traditionally created with high grade halal beef, fresh chopped onions, yogurt, ginger, garlic and a special combination of traditional spices, our Beef Laheem commands a strong flavor, a deep calm flavor and a satisfying quality. Each bite is indicative of the slow-cooking technique that makes the beef tender and juicy and all the rich masala is incorporated.
This tin pack is quite different to frozen meals, it is shelf stable, easy to keep and eat whenever you want it to. Whether you are having guests over, having a family gathering, or you just feel like having some desi beef up your sleeves, you do not have to spend a ton of time and money on preparing high-quality and tasty food. Our Beef Laheem tin is the easiest and quickest solution, which still tastes authentic and traditional.
Ingredients:
Halal beef, onion, yogurt, ginger, garlic, red chili, coriander powder, turmeric, cumin, garam masala, cardamom, cloves, cinnamon, salt, and cooking oil.
Nutritional Facts (per 100g):
- Energy: 270 kcal
- Protein: 16g
- Fat: 17g
- Carbohydrates: 9g
- Fiber: 2g
- Sodium: 430mg
Heating Instructions:
- Put the sealed tin in boiling water for 10 minutes.
- Open the tin using the easy opener.
- Pour contents into a pan, mix, and heat for 2 minutes.
- Your Beef Laheem is ready to serve hot with naan, roti, or rice.
Storage Instructions:
- Store at room temperature.
- ❌ Do not refrigerate.
- Open 10 minutes before heating.
- Consume immediately after heating.